Menu - Ombretta Cucina + Vino
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OUR MENU
Our menu is inspired by modern classic Italian dishes made by Chef Frank Mazzonetto and Anthony Maniccia who both have classic culinary training.

APPETIZERS

APPETIZERS   |   MAINS   |   DESSERT 

FOCACCIA

Warm herbed bread, extra virgin olive oil, sea salt

$3

WARM MARINATED OLIVES

Orange, chili pepper, toasted fennel seed, fresh herbs

$9

BOLOGNESE SPRING ROLLS

Parmigiano-Reggiano, Fresh Herbs

$13

GNOCCHI FRITTI

Spicy N’Duja Sausage, Tomato Sugo, fresh mozzarella

$16

GRILLED CALAMARI

Black Olives, Capers, Chilli Pepper, White Wine Tomato Sugo

$20

FOREST MUSHROOM SALAD

Organic Greens, Roasted Mushrooms + Tomatoes, Fried Provolone, Crispy Prosciutto

$18

PEAR ARUGULA SALAD

Goat Cheese, Candied Nuts, Maple Dijon Vinaigrette

$17.5

MAINS

APPETIZERS |   MAINS   |   DESSERT

PESCATORE

Fettuccine, tiger shrimps, scallops, calamari, chili pepper, white wine tomato sugo

$32

BOLOGNESE

Pappardelle Pasta, Traditional Pork, Beef, Veal Ragu

$27

FUNGHI

Gemelli Pasta, Smoked Chicken, Braised Leeks, Wild Mushrooms, Parmigiano Cream Sauce

$28

ROSA

Spinach + Ricotta Filled Ravioli, Sweet Peas, Cured Tomatoes, Crispy Prosciutto, Rosé Sauce

$28

BRANZINO

Whole Grilled Fish, Deboned, Stewed Beans + Vegetables

$34

CHICKEN PICCATA

Pan Seared Scallopine, Capers, Lemon + Butter Sauce, Roasted Potatoes and Vegetables

$28

OSSOBUCO

Braised Veal Shank, Fried Gnocchi, Fresh Mozzarella, Demi Glacé, Gremolata

$34

DESSERT

APPETIZERS   |   MAINS   |   DESSERT

BAKED TRENTINO

Fudged Brownie, Chocolate Tartufo, Torched Meringue, Amarena Cherries

$12

ZEPPOLE

Nutella Mousse and Chocolate Drizzle

$10

SICILIAN CANNOLI

Ricotta Cannoli Cream, Milk Chocolate, Pistacchio

$5 per piece

CONTACT
Information
ADDRESS
121 Lakeshore Rd W
Mississauga, ON
L5H 1E9
CONTACT
HOURS
Sunday & Monday: Closed
Tuesday-Saturday: 4 PM – 10 PM
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